| Lesson Number |
At-Home Activity
(Parental involvement and/or supervision are essential while
students carry out these activities.) |
1.1
Inquiry Investigation: Classifying Substances |
How does shampoo, salad dressing and other common
household items fit into your classification system? What criteria
would you use to develop a classification system for the items
found in your home? |
1.2
Pure Substances and Mixtures |
Make a chart listing 10 liquids found
at home. Examine the contents by reading the labels on the containers.
On your chart, record (a) the liquids that meet the definition
of a solution, and (b) the solvent and solute(s) in each solution.
|
1.3
Inquiry Investigation: Filtering Mechanical Mixtures |
Make a table of the types of filters
used in the home and the materials they are designed to filter.
What kinds of materials would you use to construct a filter for
a wet/dry vacuum? |
1.4
Inquiry Investigation: Are All Solvents Alike? |
Make a list of solvents found around the home.
Working from the label ingredients, list the major solutes and
the solvent. Indicate whether the solutes and solvent are solid,
liquid or gas.

|
1.5
How do Solutions Form? |
Determine the fastest way to get sugar
to dissolve in water. What did you have to do? |
1.6
Case Study: Flaky Baking |
How do the results of the class investigation
compare with home baking experiences? Compare various recipes
for pastry. How are they similar or different? What are the reasons
for the differences? |
1.7
Inquiry Investigation: Rate of Dissolving |
Read the package directions for dissolving
jelly dessert crystals on a common brand of jelly dessert. Are
the package directions consistent with the results from this investigation?
What would happen if the package contents were not stirred? Would
the jelly form if the contents were not dissolved in hot water?
Investigate and provide an explanation for your results using
particle theory. |
| 1.8
Saturated or Unsaturated? |
Rock candy is made by dissolving sugar
in warm water to form a saturated solution, then allowing it to
cool. Prepare a sample of rock candy and summarize in one paragraph,
using key vocabulary learned in this lesson, what happens as the
solution cools.

|
1.9
Inquiry Investigation: Solubility and Saturation |
Is there is any difference between
the solubility of different flavours of drink crystals in cold
water? Explain what materials you would need and how you would
conduct a fair test of this. If the package directions are followed,
is a saturated solution formed? |
1.10
Inquiry Investigation: Separating Mixtures |
Make a list of the groups or categories
that materials must be separated into for recycling. Provide examples
of the types of items that can be put into each group. Name some
of the physical properties of the items in each group. |
1.11
Using Solutions of Gases |
- If your home is heated by natural gas, determine the total
volume of gas used in a year. Convert the cubic metre consumption
into terms that are easily understood (e.g., three classrooms
full of gas each year).
- Air is mainly oxygen and nitrogen. Make a list of other gases
that might be present in your home. What are the sources of
these other gases? How could the air at home be cleaned up?
- Carbon monoxide is a dangerous gas formed by the incomplete
combustion of various types of fuels. Research carbon monoxide
detectors and determine the best location for such a detector
in your home.

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| 1.12
Products from Raw Materials |
Discuss with family members the various
uses of plastics. What would we do if we did not have plastics?
|
| 1.13
Design Investigation: Concrete for Construction |
In the 1830s, wood was the main material used
for construction. Make a tally chart of the main construction
materials used on all the bridges you encounter in a one week
period. List these under the headings Concrete, Wood, Steel.
Record your results in a pictograph to show the most commonly
used building materials you encounter. |
| 1.14
Inquiry Investigation: Solvents in the Laundry |
Interview a local dry cleaner to find out the
role of solvents in the dry cleaning process. How does the dry
cleaner dispose of its solvents? Are they looking into ways of
becoming a "green" dry cleaner? |
| 1.15
The Importance of Water |
Contact a local conservation authority
to determine the types of pollution found in the rivers, streams
or other water bodies in your community.

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| 1.16
Testing Water Quality |
Find out about the substances that
are found in bottled water and those found in tap water. Which
do you prefer to drink? Why? |
1.17
Inquiry Investigation: How Hard is the Water? |
Is the tap water in your home hard
or soft? Half-fill a bowl with tap water. Use soap to wash your
hands in the bowl. If the soap makes scum instead of lather, empty
the bowl before refilling it to the halfway mark. Add one spoonful
of washing soda and stir with a spoon. Now take the soap and wash
your hands in the bowl again. What difference do you notice? |
| 1.18
Household Hazardous Waste |
Create your own "green" oven cleaner.
Mix salt, baking soda and water to make a paste. Vary the proportions
of the ingredients until you get the best results. Keep a record
of your measurements in a journal describing your experiences.

|
| 1.19
Explore an Issue: Cleaning Up Our Water |
Discuss with family members the issue
of pollution in the Great Lakes. |
1.20
Career Profile: Wetlands Preservation |
Write a formal letter to your MP or
MPP expressing your point of view about the loss of wetlands in
your province. |
1.21
Water Additives |
Locate a variety of bottled water
brands in your local grocery store. Record the substances they
contain and the concentration of those substances. |
| Design
Challenge |
Note to parents: Since the Design
Challenge may be used by teachers as a performance assessment
opportunity, parents should consult with the teacher to determine
the appropriate degree of parental involvement in their child's
completion of the Design Challenge.

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| Unit
Summary |
The Unit Summary in your textbook
lists all the learning expectations you have covered in the unit
and identifies the specific lessons in which the knowledge and
skills have been developed.
You can use the Unit Summary to help you create a personal study
guide in preparation for an end-of-unit test:
- Copy down the list of learning expectations from your textbook.
These are grouped under three headings: Understanding Concepts,
Applying Skills, Making Connections.
- For each learning expectation, locate the appropriate lesson(s)
in the unit where the expectation was covered. These are found
at the end of each expectation (e.g., 2.1).
- Flip to the appropriate lesson(s) for each expectation and
make study notes of the key ideas or skills you learned.
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